News & Analysis on Food & Beverage Development & Technology
Reducing, enhancing or even eliminating caffeine content in coffee plants will be possible in the near future researchers are saying after completing the genomic map of the coffee plant Coffea canephora.
Alpen bars targeting busy professionals are the first Weetabix products to be formulated specifically for the Chinese market, following the UK company’s majority buy-out by Chinese conglomerate Bright Foods in 2012.
Consumption of freeze-dried mango may reduce blood glucose levels for obese individuals, according to researchers.
Chinese media reports are wrong and Norwegian salmon poses no danger to the health of consumers, the Norwegian Seafood Council has stressed after the Asian country’s government announced an end to imports.
An Australian piece of research has suggested that a red meat-rich diet helps preserve the health of the elderly.