Palsgaard recreates customer conditions with new Singapore pilot plant
Emulsifier specialist Palsgaard is now in the process of installing a margarine pilot plant at its Singapore facility.
Archives for January 29, 2014
Singapore research centre seeks to make bread that cuts blood-sugar
The Singapore government’s scientific agency has joined forces with a university in a US$20m joint-venture to develop a variety of bread that will reduce blood sugar, among other research projects.
Man arrested in massive Japanese pesticide tainting scandal
Japanese police have arrested the man thought to be at the centre of a food tainting scandal that has seen thousands of people poisoned and confidence in the domestic food industry at an all-time low.
IFOS opens certification door to omega-3 suppliers
Croda has become the first omega-3 supplier to win a QC certification from the voluntary International Fish Oil Standards (IFOS) which has previously focused on branded products.