Indonesia eyes salt, sugar and fat limits
The Indonesian government is looking at forcing manufacturers to label salt, glucose and fat in ready-to-serve foods.
Archives for August 15, 2012
China’s breakfast table: A local affair
Manufacturers targeting China’s breakfast market need to realize it is a local taste affair if they are to capture consumers, according to Mintel.
Dark chocolate could reduce heart disease risk, says study
Cocoa compounds found in dark chocolate can reduce blood pressure in the short term and could help guard against cardiovascular disease, according to a recently released study.
India’s changing foreign investment rules won’t help food industry
Mooted changes in Indian foreign direct investment (FDI) rules won’t open up the food industry to single brand foreign buy-ins, government sources have said.