News & Analysis on Food & Beverage Development & Technology
In the wake of the Fukushima nuclear disaster, Japanese scientists from the Fukushima Agricultural Technology Centre are working towards a potential solution for the future of Japanese rice farmers – a strain of rice resilient to cesium absorption.
Nestlé has generated a huge consumer response in its launch of Maggi mystery flavour vegetarian noodles across India.
External pressure on its bakery division has seen food giant Goodman Fielder's earnings slip in the last year, the Australasian company said in its annual financial results.
A New Zealand survey has suggested that the country’s food labels are difficult to understand and lacking in detail – allegations that the country's food industry body has rejected.