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Dairy

News headlines

Pokémon Go gets users out of the house and into frozen yogurt stores

The recent craze of the Pokémon GO app has users not only getting outside their homes but also into local businesses where they might discover their next Pokémon catch. 

News in brief

Frozen custard and dairy-free biggest climbers in ice cream category, says Nielsen

US retail sales of non-dairy ice cream surged 43.7% to $75.2m in the year to May 28, as more consumers enjoyed almond and coconut-based products in addition to dairy, while frozen custard has also generated significant growth (+134%) over the same period, according to new data* from Nielsen.

Interview: DuPont’s Asia-Pacific president for health and nutrition

Li Yongjing: ‘Our business improves other people's lives'

Last month, DuPont became the latest food and nutrition ingredients supplier to open a flagship regional headquarters in Singapore, which is fast becoming a hub in this regard.

Growing Asia-Pacific demand drives cautious global dairy growth

With three of the world’s leading dairy brands, Asia-Pacific will drive modest growth in the global market, alongside increased demand from the Middle East, Africa and Eastern Europe.

DSM says health appeal of lactose-free is opportunity in emerging markets

DSM’s latest Global Insight Series report says the main reason consumers purchase lactose-free dairy products in emerging markets such as Colombia and China is the health appeal of the products, not merely lactose-intolerance.

FrieslandCampina enters Pakistan dairy market through Engro Foods acquisition

Royal FrieslandCampina N.V. has signed a share purchase agreement with Engro Corporation in Pakistan to acquire 51% of the shares in its subsidiary Engro Foods Limited, in partnership with the World Bank Group’s International Finance Corporation (IFC) and the Dutch development bank FMO.

Fonterra switching to Z biodiesel

Fonterra has launched its switch to new Z biodiesel as a foundation customer for the ZBioD fuel.

Mezzan buys into KSA’s Al Safi for $25m

Kuwaiti food conglomerate Mezzan Holding will buy into Saudi Arabia’s Al Safi Food for up to US$25m, while EIP, one of the buyers of Diamond Meat Processing, eyes further purchases.

Study shows complex Chinese preferences for flavored milk

Companies interested in selling flavored milk in China might find it a little more complicated than simply getting it on the shelves.

Don't be fooled by yogurt claims, only ‘clinically documented’ probiotics can offer health benefits, says scientist

Consumers are being led to believe that many yogurts contain probiotic strains beneficial to their health, but that is not always the case, according to CHR Hansen principal scientist, Mirjana Curic-Bawden, Ph.D.

NZ ministry predicts strong dairy growth

The Ministry for Primary Industries (MPI) in New Zealand says that while dairy exports are down 6% in the past year, the future looks good.

News in brief

Fonterra’s NZ$8m upgrade for lactose

An NZ$8m ($5.6m) upgrade is under way at Fonterra’s Edgecumbe site to capture lactose that previously could not be extracted from the site’s waste stream.

Tip Top dips into China ice cream market

Will Hokey Pokey be a hit in Hangzhou? New Zealand dairy cooperative Fonterra is hoping so, as it tries out its Tip Top ice cream in the Chinese market through Chinese e-commerce site Tmall.

Yakult’s probiotic fermented milk drink reaching new heights

Yakult was founded in Japan in the 1930s, and the probiotic fermented milk drink has been expanding around the world ever since.

Chaat takes Indian street food to US dairy aisle

The street food of India, called chaat, has inspired a newly-launched US brand of healthy dairy products aimed at afternoon snacks.

Fonterra’s new cheese slice line expansion officially opens

Fonterra has officially opened its new slice-on-slice cheese expansion at Eltham, New Zealand, with the plant now able to produce enough cheese to fill more than 3bn burgers each year.

Australian innovation makes raw milk safe to drink

Made By Cow, an Australian company, says it has developed a safe way for people to enjoy untreated milk, without heat pasteurization or homogenization.

GUEST ARTICLE

Companies must act now to prepare for new Chinese rules in spite of grace period

The Chinese government has announced the introduction of a one-year grace period for Cross-border Ecommerce (CBEC), which includes imported infant formula and dairy products. 

Indian brands give multinationals a run for their money

Homegrown brands dominated over their foreign counterparts in India’s fast-growing Rs2.5tr (US$38.2bn) packaged food market last year. 

Fonterra forecasts higher milk price

New Zealand dairy cooperative Fonterra has announced an opening forecast Farmgate Milk Price of NZ$4.25 ($2.86) per kgMS for the 2016/17 season, an increase of NZ$0.35 ($0.24) on the forecast for the current season.

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