Bubs, an Australian infant formula and nutrition firm, has launched on the Australian stock exchange after raising $5.15m in a share deal.
Customer satisfaction is on a downward spiral among Chinese dairy consumers, according to the latest national research report on shoppers’ attitudes to liquid milk, which also highlighted how the public are now demanding higher-quality products.
Bank of China New Zealand has signed an agreement with New Zealand dairy cooperative Fonterra that establishes a RMB 1.5bn (NZ$300m, US$213m) multi-currency bank facility including a Chinese currency component.
Finnish dairy firm Valio is seeking to expand out of its infant nutrition base in China by exporting lactose-free milk powders.
Probiotics consumption may have advantageous effects on mental health by lessening the psychological symptoms of perceived stress, depression and anxiety, according to a new systematic review and meta-analysis.
Back in 2014 I interviewed Hans Jöhr, who at the time was corporate head of agriculture at Nestlé. We had a (refreshingly) open discussion about certification schemes. Some of them are “cheating consumers” and “cannot help farmers be better farmers per se”, Jöhr told me, as he elaborated on the comments he’d just made to a few hundred people at a summit in London.
A new document from New Zealand’s Ministry for Primary Industries (MPI) says dairy export revenue is set to boom in 2018.
The chairman of Murray Goulburn Co-operative Co. Limited (MG), Philip Tracy, has announced that the board of directors has appointed Ari Mervis as the new CEO and MD of MG and MG Responsible Entity Limited.
Swedish probiotics supplier BioGaia has signed two major deals in Japan with Nippon Kabaya Ohayo Holdings Inc.
Fonterra has announced it will be constructing a new mozzarella plant to meet growing customer demand.
There is an urgent need for more research on infant nutrition that is centred on South East Asia, with the vast majority of published studies focusing on the western world, a new paper states.
The fifth IFCN Regional Workshop was held recently in Anand, India, with 50 experts from various backgrounds in the dairy industry contributing.
Australian dairy co-operative Murray Goulburn and Mead Johnson Nutrition have scrapped an agreement signed in March to supply infant formula to Asia.
When I speak to Fonterra’s Hamish Gowans, he had just been asked by a potential customer if the cows that produce the milk for the New Zealand dairy ingredients co-operative are fed on grass.
Cow's milk containing only A2 protein has been shown to increase the antioxidant glutathione (GSH) that may help strengthen the body's disease-fighting power.
Finnish dairy company Valio has started exporting lactose-free consumer milk powder to China.
Farmers impacted by the earthquake earlier this month in New Zealand have been warned that recovery is going to be a long-term process.
Vinamilk’s Da Lat Organic dairy farm, located in Lam Dong, is the first organic dairy farm in Vietnam to be certified to a European standard.
In a further sign that Chinese authorities are strengthening their supervision of imported infant formula, a major Australian manufacturer with a 100-year history has seen its Chinese business registration suspended.
DairyNZ chief executive Tim Mackle said Fonterra Co-operative Group’s increase of its 2016/17 Farmgate Milk Price is great news for farmers.