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Wheat proteins: sustainable & naturally well-balanced

Wheat proteins: sustainable & naturally well-balanced

Tereos Syral | 14-Mar-2013 | PDF Technical / white paper
Wheat is a well-known and appreciated cereal, rich in nutritious and healthy components. As a source of vegetable proteins, wheat support...
Introducing Fibrex® Sugar Beet Fibre

Introducing Fibrex® Sugar Beet Fibre

Pathway International Pty Ltd | 23-Jan-2015 | PDF Data sheet
Fibrex® sugar beet fibre contains a unique mix of insoluble and soluble fibre. Several clinical studies have been conducted on sugar beet...
Improve your RTD Tea & Coffee business using Spinning Cone technologies

Improve your RTD tea and coffee business

Flavourtech | 27-Jan-2015 | Webinar Live Supplier Webinar
Flavourtech is helping its customers differentiate their products and increase market share. The Spinning Cone Column is well considered...
The FoodNavigator-Asia Infant Formula Forum

The FoodNavigator-Asia Infant Formula Forum

William Reed Business Media | 21-Jan-2015 | Webinar On-Demand Supplier Webinar
Few industry topics in Asia-Pacific are as polarising as the infant formula debate. On the one side, manufacturers are eager to tap into...

Food Vision, 18-20 March 2015, Cannes France

WRBM - Food Vision | 08-Dec-2014 | PDF Event programme
Leaders in R&D, marketing and business strategy who are passionate about innovation and growth come together at Food Vision in Cannes...

An Exclusive Gourmet Touch – AOP Charentes-Poitou Butter

Corman | 04-Dec-2014 | PDF Data sheet
Exclusive ingredients make premium products. AOP Charentes-Poitou butter is the result of a unique combination of a great terroir and of...

The TRIM™ Range of Beverage Ready Grains

Pathway International Pty Ltd | 16-Oct-2014 | PDF Data sheet
The TRIM™ range of beverage ready grains is produced using patented non-chemical technology creating functional, all natural grain ingred...
EFSA: Sensus inulin proven impact on blood glucose

EFSA: Sensus inulin proven impact on blood glucose

Sensus | 21-Nov-2014 | PDF Technical / white paper
Increasing studies support the importance of reduced glycemic response within our diet. Inulin has proven effects on reducing glycemic re...
The natural vanillin reference

The natural vanillin reference

SOLVAY AROMA PERFORMANCE | 25-Sep-2014 | PDF Data sheet
Consumers, especially in Europe & North America, look for natural labels on food packaging. Meeting the “Natural flavoring substance”...

Break Through with Flavor

DairiConcepts | 24-Sep-2014 | PDF Product presentation
DairiConcepts’ 17 new flavors of topical seasoning blends satisfy consumer interest in better-for-you snacks and unique and international...
Alland & Robert

Unique and innovative process to improve an emulsion

Alland and Robert | 15-Sep-2014 | PDF Data sheet
Many types of emulsifier do exist. But their performance fluctuates in regards of their properties and characteristics. Gum acacia is a 1...
Corn Refiners Association

Switching Sweeteners: A Recipe for Rising Bread Sales?

CRA | 19-Aug-2014 | PDF Case study
That’s what one major bread manufacturer thought when it removed HFCS from one of its main brands four years ago. However, rather than ri...
FUTURALS, the Clean Label concept for Confectionery

FUTURALS, the Clean Label concept for Confectionery.

Roha Dyechem | 06-Aug-2014 | PDF Application note
FUTURALS is ROHA’s branded range of Coloring Foodstuffs launched during the IFT 2013 and FIE 2013 exhibitions.For confectioners, the addi...

Break Through with Flavor: 17 New Topical Seasoning Blends

DairiConcepts | 05-Feb-2014 | PDF Product brochure
DairiConcepts’ new flavors of topical seasoning blends satisfy consumer interest in better-for-you snacks and unique and international ta...
CRA

Sports Drinks: Does Sweetener Choice Add Energy to Sales?

CRA | 10-Jul-2014 | PDF Case study
Think your consumers are thirsty for a sweetener switch? That’s what one major sports-drink maker thought when it changed sweeteners in 2...
Kalsec

KALSEC® NATURALLY SOURCED RED COLORS FOR HIGHER pH FOODS

Kalsec® | 06-Jun-2014 | PDF Technical / white paper
Color has a tremendous influence on our purchases of food and beverages.  How a product looks impacts the consumer’s purchase and ca...

GRAS: Secrets or Science White Paper

ChromaDex | 29-May-2014 | PDF Technical / white paper
Spherix Consulting, a division of ChromaDex, is a global organization that provides food, dietary supplement, consumer product, and pharm...
NI

The big debate: Meeting demands in supply & quality

William Reed Business Media | 13-Feb-2014 | Webinar On-Demand Supplier Webinar
In this roundtable debate we ask how the industry can meet increasing demand for nutritional oils (and particularly for omega-3s from a v...
NI

Unknown Thoughts. How to reduce competition on the shelf

VIRUN® | 13-Feb-2014 | Webinar On-Demand Supplier Webinar
Creativity, invention, and innovation in food, beverage and supplements are those concepts that differentiate themselves from what others...
NI

The vegetarian, sustainable omega-3 LC-PUFA

Qualitas Health | 13-Feb-2014 | Webinar On-Demand Supplier Webinar
Almega PL is a new, vegetarian, EPA-rich omega-3 LC-PUFA from microalgae. Omega-3s play a crucial role in brain function, may reduce the...

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