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New Developments in Probiotic Foods & Beverages

Ganeden | 22-Aug-2017 | PDF Technical / white paper
Ongoing research shows that probiotics are vital for achieving optimal health. Consumer awareness of them is continuing to grow. Dem...
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A GLOBAL LOOK AT CONSUMERS' DESIRE FOR FIBRE

Tate & Lyle | 17-Aug-2017 | PDF Technical / white paper
As consumers around the world seek out foods with added health benefits, fibre has become particularly popular. However, many consumers c...

The unrivalled potential of gelatine

Gelita AG | 14-Aug-2017 | PDF Data sheet
Gelatine’s multifunctional technological properties provide product developers with an unrivalled toolbox for current and future food ap...
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Pycnogenol® Normalizes Cardio Risks During Perimenopause

Horphag Research (USA) Inc. | 07-Aug-2017 | PDF Clinical study
A new study builds upon previous research showing the benefits of Pycnogenol® for alleviating perimenopause symptoms and is the first stu...

Epi Ingredients driving innovation with SoFlexi

EPI Ingredients | 17-Jul-2017 | PDF Data sheet
Designed to showcase the company’s application expertise and dairy ingredients know-how as well as to promote the use of Lowfat Yogurt Po...

Filling & Closing Canned Liquid Dairy Products

JBT (John Bean Technologies) | 30-Jun-2017 | PDF Technical / white paper
High-quality liquid dairy products and nutraceuticals deserve the best filling, closing and sterilizing solutions. Take a deeper look ins...
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Strategic Nutrition for Heart Health-Part II

Fortitech® Premixes by DSM | 21-Jun-2017 | PDF Technical / white paper
Consumers are increasingly shopping for heart healthy products. Identify nutrients that can 
help differentiate your products and learn h...

Survey Report: State of the Food & Beverage Development Sector in Asia-Pacific 2017

WRBM - Healthy and Natural | 15-Jun-2017 | PDF Survey
In April 2017, FoodNavigator-Asia.com conducted its inaugural ‘state of the industry’ survey on its user base of food industry profession...

Filling & Sterilization of Baby Food in Glass Jars

JBT (John Bean Technologies) | 18-Apr-2017 | PDF Technical / white paper
Take a deeper look inside the JBT filling and in-container sterilization solutions for baby food in glass jars. Discover the JBT Unifille...

GELITA SMART TECHNOLOGY - The Smart Way of Innovating

Gelita AG | 17-Apr-2017 | PDF Data sheet
With its latest SMART TECHNOLOGY product range, “collagen peptides ST”, GELITA offers functional ingredients that provide the best of two...
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Olam SVI Spices MarketReport Apr ’17

Olam SVI | 11-Apr-2017 | PDF Data sheet
Olam SVI's experts regularly publish supply chain forecasts and critical market intelligence to help its customers. The April 2017 Olam S...
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Probiotic Lactobacillus reuteri NCIMB 30242 (LRC™) for Heart Health Benefits

UAS Labs | 28-Mar-2017 | PDF Technical / white paper
Lactobacillus reuteri NCIMB 30242, or LRC™, is the 1st clinically proven heart health probiotic. It has been shown to naturally support h...
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Sodium reduction made easy!

Jungbunzlauer | 20-Mar-2017 | PDF Technical / white paper
Are you struggling to reduce sodium substantially in meat products without compromising taste and microbiological stability? Discover sma...

All about inulin

Sensus | 17-Mar-2017 | PDF Data sheet
Do you know all about inulin? Do you know about the proven health benefits? Inulin is a natural dietary fiber that is present in many pla...

Find the sweet spot in sugar replacement

Ingredion | 13-Mar-2017 | PDF Technical / white paper
All sweeteners have different taste profiles. An in-depth understanding of how each one affects reduced sugar food and beverage products...

Oplodex™: botanical flavourings on the horizon for food industry

Indena | 27-Feb-2017 | PDF Technical / white paper
Mainstream consumers are paying more attention to the ingredients in the food products they buy. Clean labels, where the presence of synt...
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Strategic Nutrition for Heart Health

Fortitech® Premixes by DSM | 23-Feb-2017 | PDF Technical / white paper
Heart healthy products are in demand. Learn which nutrients could help your products rise to the top – and how custom nutrient premixes c...
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Clean Label Stabilizer for Non-Dairy Beverages

TIC gums | 12-Dec-2016 | PDF Technical / white paper
Whether based on rice, nuts, grain or soy (RNGS), beverages made from dairy-alternatives are susceptible to a variety of possible issues...

Natural foaming in alcoholic beverages

Naturex | 21-Nov-2016 | PDF Research study
Looking for a natural way to add the refreshing appeal of foam to your beer, cocktail, alcopop or other alcoholic beverage? See how UPtai...
Discover the latest advances for boosting creativity in fried foods!

Discover the latest advances for boosting creativity in fried foods!

Roquette | 17-Nov-2016 | Webinar On-Demand Supplier Webinar
The taste and texture of fried products are popular worldwide - especially if they come with balanced nutrition. In this webinar Roquett...

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