Plus: New Harvey Beef line will come from WA's most pampered cattle.
Scientists observing the eating habits of Aboriginals living in remote communities continue to eat age-old foods, including echidna, goanna, mud mussel, long-neck turtle and witchetty grub, regularly.
APAC’s food and nutrition entrepreneurs and new start-ups are driving innovation in the region, and we want to shine the spotlight on their achievements.
Natural products with functional claims such as honey continue to face a bright future as both a food and a therapeutic product, not least in China where demand is expected to soar.
US meat bodies have urged US President Donald Trump to secure China President Xi Jinping’s support for a beef deal, with industry talks failing to make progress.
Vietnamese dairy Vinamilk has bought all of the remaining shares of Cambodian milk producer Angkor Dairy Products Co. Limited (Angkormilk).
Stakeholders expect organic grain production in Australia to triple in the next five years, but they note a supply deficit currently.
An major Australian restaurant franchise operator will expand heavily into Europe after Yum! Brands agreed to sell it 16 outlets in the Netherlands.