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Consumers demonstrate growing interest in environmentally sound packaging, with shoppers in developing countries wishing to secure a cleaner environment for their children, according to Tetra Pak.
The food industry is missing a billion euro trick when it comes to ageing population, says Lauren Bandy, senior nutrition analyst at Euromonitor International.
Diabetics who skip breakfast may be provoking hazardous blood sugar spikes by fasting until lunch, according to new research.
H.B. Fuller will open a hot melt and water-based adhesives manufacturing facility in Surabaya, Indonesia, with operations starting in the second quarter of 2016.
Mead Johnson Nutrition has agreed to pay $12m (€10.9m) to settle a US Securities and Exchange Commission (SEC) investigation into the "promotional practices" of its Chinese business.
Plus: Chips healthier than bran cereal? Health stars suggest that may be the case; Gin gaining ground on Australia’s favourite white spirit; Supermarkets luring socially aware veggie shoppers away from markets; and The week’s regulatory activity
Heptadecanoic acid, a saturated fat found in dairy products, may actually help stop prediabetes in its tracks, says a National Marine Mammal Foundation study.