Asia-Pacific food companies have developed a greater focus on innovating over the last few years, said DSM’s regional human nutrition head Pieter Nuboer at the opening of the company’s new nutrition innovation centre in Singapore.
China is considering a ban on the advertisement of infant formula, according to reports from the country.
Through innovative marketing, a South Australian grain company has used its remote location as a powerful brand statement, not the disadvantage it used to be.
A mixture of green algae extracts may lower body fat and improve lean mass in rats fed a high carbohydrate, high fat diet, says new study.
The Chinese pig sector’s demand for feed will remain under pressure for the remainder of the year but is expected to be higher in early 2016, said Rabobank.
A joint proposal has been named as the successful bid for a literature review to improve safety of Australian and New Zealand produce by the Fresh Produce Safety Centre (FPSC).
Putting insects on a plate is the subject of a new infographic posted on the social networking site Twitter by the Food and Agriculture Organisation, as pressure mounts to make the protein more acceptable to EU consumers.
Australian dairy cooperative Murray Goulburn has acquired pizza cheese brand Caboolture for an undisclosed sum.