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Ginger nanoparticles could help alleviate inflammatory bowel disease: Study

Edible ginger-derived nanoparticles could alleviate symptoms of Crohn’s disease and ulcerative colitis, the two main forms of inflammatory bowel disease (IBD), researchers claim.

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Kiva releases cannabis chocolate bars despite difficulty imposed by state regulation

The increasing demand for consuming cannabis through confections has pushed the California-based Kiva to launch its first CBD chocolate bar line. 

Africa and Asia set to become UK’s biggest suppliers in wake of Brexit

Africa and Asia could take the EU’s place as exporters of fruit and veg for the UK following Brexit, retailers say.

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Thai functional beverage firm takes US$4m stake in coconut processor

Thailand functional beverages manufacturer Sappe has taken a 40% stake coconut processor Coconut Factory Co Ltd for US$4 million. 

Only one-in-four Australian pregnant women adhere to folic acid and iodine guidelines

Australian women are well aware that folic acid (PFS) and iodine (IS) are recommended supplements to take during pregnancy, but only a quarter of them adhere to the recommendations, scientists...

Wild Himalayan fruits provide nutritional and nutraceutical opportunities: Study

A study of wild edible fruits found in the Himalayas indicates they are a rich source of antioxidants, with researchers concluding they can help meet the nutritional needs of the...

‘Sugar taxes and education’ needed to tackle obesity in expectant mothers

Trying to tackle obesity in women when they become pregnant is usually “too little too late”, according to two authors from the University of Sydney and Charles Perkins Centre.

Poor diet and high blood pressure fuelling China’s heart disease epidemic: Study

Worsening dietary trends and soaring blood pressure levels will contribute to millions of new cases of heart attacks and strokes in China over the next two decades, researchers claim.

Soy could help cut diabetes and heart risk in PCOS patients

Consumption of soy isoflavones by women with polycystic ovary syndrome (PCOS) could help prevent diabetes and cardiac problems, a new study has found.

More Asia-specific research needed to improve nutrition knowledge

More high-quality Asia-specific research on local foods and their impact on the population is needed to help improve nutrition and combat the growing number of diet-related illnesses across the continent,...

Nepal study: More than half of adolescent girls have anaemia

Over half the population of Nepalese adolescent girls have anaemia, mostly due to undernourishment, research in the country has revealed.

Most Australian rugby players have ‘nil to limited’ knowledge of beta-alanine benefits

A study has found the majority of Australian professional rugby and football players taking beta-alanine supplements have little knowledge of its benefits – with less than 20% of respondents taking...

Thiamine-fortified fish sauce could help combat beriberi

Fish sauce fortified with thiamine could help fight cases of beriberi in Southeast Asia – a public health concern caused by thiamine (Vitamin B1) deficiency.

News in brief

Herbalife gets green light to expand China operations

Herbalife has won approval from China’s Ministry of Commerce to operate in three additional provinces in the country.

FrieslandCampina Asia retains social responsibility practices award

For the second year running, Dutch dairy company FrieslandCampina has picked up the 'Best Use of CSR Practices' award at CMO Asia's 6th Best CSR Practices Awards 2016 in Singapore. 

Fish oil may reduce muscle soreness after exercising: Study

High dose omega-3 supplements may reduce delayed onset of muscle soreness (DOMS) after resistance training in untrained women, says a new study from Baylor University.

Will the edible insects market move beyond whole cricket powder?

Milled whole cricket powder is probably the best known bug-derived food ingredient aside from red food color carmine. But what other delights might edible insects yield for food formulators? Elaine...

Soybean by-product tipped as alternative prebiotic

By-product Okara, otherwise known as ‘soy pulp’ or ‘tofu dreg’, is a promising novel prebiotic, according to researchers testing the ingredient in a human gut model. 

Meat smuggling undermines livestock trade in Southeast Asia

The common market launched on 1 January by the Association of Southeast Asian Nations (ASEAN) has so far failed to promote a sustainable increase in legitimate intra-ASEAN meat and livestock...

‘Chemical origami’ could customise chemicals for functional foods, study says

A form of ‘chemical origami’ may result in a new generation of compounds that could be used in food to enhance its nutrition and treat conditions such as high cholesterol,...

UK criminalises infant formula marketing offences

The UK government has introduced legislation that would make a company’s failure to fall in line with EU infant formula and baby food marketing laws a criminal offence subject to...

‘A milestone’: Pomegranate metabolite shows anti-aging potential

A metabolite from pomegranate compounds may improve mitochondrial and muscle function and enhance endurance during aging, says a new study from Switzerland.

News in brief

Sanitising system can improve food safety and quality - De Nora

De Nora has said its onsite sanitising system can help raise food safety standards in Asia.

Analysis finds no safety concerns for calcium supplements and heart health

There are “no compelling associations” between calcium supplementat use and increased risks of cardiovascular disease (CVD) events, says a new study.

Garlic consumption affects breast milk, says study

Eating garlic can lead to a garlic smell and the presence of garlic-derived compounds in breast milk, but transmission is more complex than previously thought, according to a new study.

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