SUBSCRIBE

Breaking News on Food, Beverage & Supplement Development - Asia PacificEU edition | US edition

Topics > Fortification

Fortification

Fortification

The industry can help address nutritional deficiencies that affect certain communities and consumer groups. With access to foods fortified with essential vitamins and minerals, every child can reach its full potential.

News in brief

BASF sells Norwegian omega-3 business to US firm

BASF has sold its Norwegian, “natural fish oils, medium-concentrated omega-3s, and customised bottled fish oil” plant to Pennsylvania firm Marine Ingredients for an undisclosed sum as the German ingredients and chemicals giant...

Soapbox

Will hemp replace fish as the king of omega 3?

As decades of unjustified prohibition and persecution continues to lose its grip, hemp is rapidly regaining the popularity it has held for millennia as a primary and sustainable source of...

Special edition: functional foods

Functional Foods: The end of the processed foods era?

To understand Functional Foods you must see it as a strategy to add value to processed foods, says the president and founder of the HealthyMarketingTeam, Peter Wennstrom, in this guest article....

Special edition: Functional foods

Phood booed: Why big pharma fails at functional food

Faced with mounting difficulties in their drug businesses, many pharmaceutical manufacturers are looking at getting into functional foods and beverages, notes food marketing expert, Julian Mellentin in this guest article.

Special edition: Functional Foods

Lemon myrtle: Aboriginal functional favourite revived by Sydney Games

An indigenous Australian tree plant, used for tens of thousands of years by Aborigines before being forgotten after the arrival of Europeans Down Under, has the Sydney Olympics to thank...

FAO: "Let us work together to be the generation that made hunger and malnutrition a part of history."

Live from the 2nd International Conference on Nutrition (#ICN2) in Rome: Day 1

For three days this week, the Food and Agriculture Organization (FAO) is hosting the biggest nutrition congress of its kind to confront the global problem of malnutrition. 170 countries have...

“This is a good move for Raisio. They are the correct parent of this niche brand.”

Raisio brings cholesterol-lowering Benecol home for €90m

“J&J should have sold it 10 years ago,” is one analyst’s appraisal of Finnish agro-food giant Raisio’s buy-back of the licensing rights to its cholesterol lowering, plant stanol-based Benecol brand today,...

Academic: "Anybody who thinks the world’s malnutrition problems are going to be solved without industry is dreaming."

Time for a vitamin E intake rethink? Emerging data builds argument

Emerging research linking vitamin E deficiency with increased risk of Alzheimer’s, miscarriages and fatty liver disease can contribute to an ongoing debate around recommended intakes, a nutrition congress was told...

China

China introduces ‘nutritional supps’ category in health foods reform

China’s food and drug regulators have embarked on modernising the country’s health food industry by releasing two draft documents covering nutritional supplements to form a new category within the country’s...

Brain health drinks gaining global traction: Canadean

Drinks boating polyphenols and other ingredients that boost brain health are winning over more adult consumers, according to market analyst, Canadean.

Australian complementary health under the spotlight

Regulatory reform will come, but don’t expect the world to change

After years of calling for changes in Australia’s supremely tight regulatory framework, Australian complementary medicine manufacturers might just get some of the things they’ve been asking for, even if the...

Australia

Vitamin D for osteoporosis would save Australia almost $1bn a year

Complementary medicines can contribute to improved health and reduced consumer healthcare costs, according to a study by Frost and Sullivan.

Calcium supplementation could prevent reduced bone density in active post-menopausal women: Study

Calcium supplementation (Marigot’s Aquamin) could prevent exercise-associated bone density reduction in post-menopausal women, according to an American study.

Australia

Complementary medicines could save A$3bn from healthcare bill

Speaking at the complementary medicines industry’s national conference Sydney, the chief executive of Complementary Medicines Australia welcomed a report by Frost & Sullivan to show a robust link between some...

Tate & Lyle backs fibre to battle Asian bulge

Tate & Lyle used the recent Food Ingredients-Asia trade event in Jakarta as a springboard for its mounting ambitions in the country of 250 million people as well as other...

Special edition: Healthy ageing

Learning from Japan's healthy ageing market

From an €80 million market for anti-ageing placenta supplements to the world’s most innovative (and fad-driven) functional foods and drinks market, Japan’s healthy ageing market is unique and instructive.

Australasia

Regulator to review request to delay transition to new fibre claims

Australasia’s food regulator has released a consultation paper on the back of calls by an Australian food industry body for the start date for new dietary fibre content claims to...

Japan in brief

Japan awards first patent to resveratrol for sleep improvement

Melinjo resveratrol has become the first product in Japan to receive a patent in Japan for sleep improvement. 

Healthy ageing comes of age: Free forum is next week

Next Tuesday NutraIngredients is proud to host our first healthy ageing forum, an hour long online discussion about a booming sector with leading experts.

Dairy ingredients giant on Indonesia: ‘A lot of opportunities here’

Irish dairy and ingredients group Kerry sees a lot of potential in an Indonesian market where sophisticated nutritionals are gaining ground with a young demographic. It is upping investment in...

New class of ‘good’ fat could aid diabetes prevention

The ‘surprising’ discovery of a previously unidentified class of lipid molecules that enhance insulin sensitivity and blood sugar control could offer a route to the prevention of type 2 diabetes,...

NPD category busters: From ‘Teagurt’ to coffee fruit energy to Milo expansion

From tea yoghurt to coffee fruit energy, portable water enhancement  to Milo’s brand expansions, Mintel shared category-busting innovation at Food Ingredients-Asia in Jakarta, Indonesia, this week.

Tackling toxins: Probiotic yoghurt provides mercury detox

Governments might not want to admit it, but according to a leading academic in microbiology and probiotics, there is demand for probiotic products with detoxification properties that can help protect...

What women want: Lallemand launches probiotics for female health

The absence of any EU-approved health claims for probiotics hasn’t deterred Lallemand Health Solutions from launching a suite of probiotics addressing women’s health issues.

Nutraceuticals to play a major role in preventive healthcare: analyst

As healthcare industry faces increasing expenditure, the emphasis shifts from treatment to prevention thorough use of nutraceuticals and better nutrition, say Frost & Sullivan analysts.

Key Industry Events

 

Access all events listing

Our events, Events from partners...