Future Food Asia 2025

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Future Food Asia 2025

Future Food Asia returns to Singapore on 21-22 May 2025, themed “Where Innovation Meets Growth,” highlighting scalable innovation. The event will culminate in the prestigious Future Food Asia Award, with startups competing for a $100,000 grand prize.

Reflecting the industry’s heightened focus on scalable innovation amidst the current global economic landscape, this 9th edition of FFA will foster candid conversations designed to help participants separate the proverbial wheat from the chaff, as well as provide numerous opportunities to build meaningful connections.

To align with this focus, the competition is expanding its reach to include:

  • Startups from outside the Asia-Pacific region with a compelling value proposition for the market, demonstrated through existing operations or clear short-term plans for regional deployment.
  • A new category for innovations and applicants specifically addressing carbon solutions, furthering sustainability efforts in the agrifood sector.

Ten finalists will pitch in front of an audience of engaged investors and leading corporates from the region and beyond. The winner will be awarded a USD 100,000 prize.

In addition to debates on some of the most promising innovations in agritech, foodtech, and nature-based solutions, dedicated focus groups will provide expertise on three themes selected in collaboration with FFA partners A*STAR, Bühler, and IFC for their significance in fostering a collaborative approach to innovation:

  • Tailored Wellness: Advancing Healthy Longevity through Precision Nutrition with Food Satisfaction
  • From Waste to Shared Value Creation: Unleashing Innovation for Sustainable Growth Through Upcycling, AI, and Energy Efficiency
  • Livestock Agriculture in the Age of Precision Farming: Outlook and Scalability Models for Smallholder Farmers

Future Food Asia aims to shine a spotlight on groundbreaking innovation through its startup competition and Startup Arena, alongside an action-packed main agenda. Over 300 stakeholders, including food ingredient providers, food brands, retailers, foodservice giants, startups, and investment funds, will gather to explore growth opportunities and leverage innovative solutions for topline growth and business expansion.

The conference will be held in Singapore from Wednesday, 21 May to Thursday, 22 May 2025. The ticket includes access to a cocktail event on 21 May, from 6:00 PM to 9:00 PM.

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