‘Almost like the real deal’: Singapore’s Ha Li Fa accelerates plant-based seafood expansion 28-Feb-2023 By Hui Ling Dang Singapore and Malaysia manufacturer Ha Li Fa’s says the success of its plant-based seafood range has accelerated its expansion into Cambodia, Brunei and Saudi Arabia.
Localise and customise: OmniFoods chief on global plant-based seafood opportunities 29-Mar-2022 By Nurul Ain Razali Localisation and customisation are the two key strategies to boost the market share of OmniFoods’ plant-based seafood range.
‘We want to offer seafood lovers a healthier and more sustainable option': Start-up unveils 3D-printed plant-based salmon 26-Feb-2021 By Oliver Morrison A plant-based seafood company is celebrating introducing a 3D-printed plant-based smoked salmon product.
