Australia's plant-based labelling war, Shandi's new Singapore facility, Plant Power's online launch and more feature in this edition of Alt Protein Watch.
If the cultivated meat industry were to set the ambitious target of supplying 10% of the global meat market, how much product would be required? How many factories, containing how many bioreactors, would need to be built? And where?
Pressures brought on by the ongoing climate crisis are predicted to drive the price parity and race towards product launches for high-tech dairy alternatives using cell-based technology and precision fermentation, according to a panel of experts.
In the first ever edition of Alt Protein Watch, we look at news about OmniFoods' latest seafood launch, cell-based IP protection, China's YouKuai and more.
Cultivated product firms with pioneering technology, a wide geographical focus and a strategy involving both short- and long-term revenue gains hold an advantage in terms of securing investments, according to ex-Beyond and Impossible Foods VC fund MD.