Poultry

India is worried about bio-piracy - the act of buying livestock, improving it, selling the semen abroad

Indian breed scheme to boost meat quality

By Raghavendra Verma

India has been identifying and registering all livestock breeds in the country, a process that could benefit the local meat industry with increased production and higher-quality meat, GlobalMeatNews has been told.

India reports bird flu outbreak

India reports bird flu outbreak

By Oscar Rousseau

India has culled more than 900 birds after it reported a case of highly pathogenic avian influenza in the southwestern state of Karnataka.

The plan has been described as the region's first vertical integration poultry project

CP building poultry mega project in key north China

By Mark Godfrey

Charoen Pokphand is building another facility in China, which will add 100 million broilers to its poultry production in the country and keep it ahead of local rivals like Guangdong Wens Foodstuff Group Co and the Tongwei Group in the race for customers...

Sooksunt Jiumjaiswanglerg (pictured) said he planned to 'enhance' CPF's global status

Thai meat giant on track to grow revenue

By Oscar Rousseau

One of the world’s largest meat processors, Charoen Pokphand Foods (CPF), has claimed to be on-track to deliver double-digit sales growth.

Breakfast food has become a major battleground for fast-food chains like McDonald's

McDonald’s goes upmarket in China

By Mark Godfrey

There are clear signs that the newly independent China arm of McDonald’s plans to squeeze more revenue out of its stores, even as it seeks to double its store count across China up to 2022.

Left to right: Lui Rinaldi, Ettiene Snyman, Rinda Ho, Jason Spencer, Bill Wong and Jim McGuckin

Six appointments for efficiency-seeking meatpacker

By Oscar Rousseau

Western Meat Packers Group (WMPG) has hired six factory-level managers as the Australian company ramps up an efficiency-boosting drive across its slaughterhouse and two factories.

India to limit antibiotics used in meat production

India to limit antibiotics used in meat production

By Oscar Rousseau

Limits to the amount of antibiotics used in meat production have been proposed by India’s Ministry of Health and Family Welfare, to combat the risk of antimicrobial resistance.

Polish MPs have put forward plans to ban non-stun slaughter

Polish lawmakers draft bill to ban non-stun slaughter

By Jaroslaw Adamowski

MPs from Poland’s ruling Law and Justice (PiS) party have introduced a draft bill to ban non-stun slaughter. Meanwhile, the proposal has been protested by numerous meat industry associations, which say such a measure would significantly hamper Poland’s...

Indonesia told by WTO to relax meat import controls

Indonesia told by WTO to relax meat import controls

By Keith Nuthall

Tough Indonesian import restrictions on meat and meat products have been declared in breach of international commerce rules by the World Trade Organization (WTO) appellate body.

Beef, lamb, pork and poultry will all be processed at the expanded packing facility

Hilton to expand New Zealand packing plant

By Aidan Fortune

Meatpacker Hilton Food Group plc has announced plans to expand its packing capability to New Zealand with an investment of NZ$54 million (m).

Strikes have taking place in India this year in protest against a meat crackdown

Indian state outlaws new meat shops

By Oscar Rousseau

India’s meat crackdown has gathered potency after the state of Haryana banned meat shops from applying for a licence to open shops in Gurugram.

Poultry tops the charts in Australia

Retail analysis

Poultry tops the charts in Australia

By Michelle Perrett

Michelle Perrett looks at how consumer habits in the Australian meat market have changed in recent times. 

China's bird flu struggles have hit local chicken prices, which could dent return on investment

Booming Asian mega farms are an ‘economic risk’

By Oscar Rousseau

Investors should not get overexcited by the risky Asian meat industry as booming production may not translate to soaring profits, a FAIRR (Farm Animal Investment Risk & Return) Initiative report has claimed.

Russian meat firms could benefit from a deal to export poultry to China

Russia eyes Chinese poultry trade as shortages loom

By Eugene Vorotnikov

Russia is planning to promote exports of poultry and pork to China and has already started talks with the Chinese government to increase exports beyond their current low volumes. 

Phil Hogan will lead a diplomatic offensive to halal-dominated food markets in the Middle East

Hogan to lead Middle East agri-food trade mission

By Oscar Rousseau

European commissioner for agriculture and rural development Phil Hogan will front an autumnal trade mission to Saudi Arabia and Iran in what could unlock lucrative new deals for halal meat traders.

The Quezon plant aims to produce 10,000 metric tons of processed chicken per year

San Miguel meat processing plants approved

By Aidan Fortune

The Philippine Board of Investments (BOI) has approved San Miguel Foods Inc’s (SMFI) application for two proposed meat processing plants in Sta Cruz, Davao del Sur and Pagbilao, Quezon.

New Zealand meat exporters have welcomed the possibility of reduced trade tariffs

New Zealand opens FTA talks with South America

By Oscar Rousseau

New Zealand has launched talks with four South American countries and red meat exporters to create a free trade agreement (FTA) in the wake of Donald Trump’s Trans-Pacific Partnership (TPP) exit.

The food safety rule is designed to help consumers feel at ease when buying meat

China rolls out meat safety rule

By Mark Godfrey

The state agency overseeing China’s Food Safety Law is requiring all regions to establish a “standardised safe meat supermarket” – a designation which retailers can apply for but will become compulsory to stamp out tainted meat.

Virachai Ratanabanchuen, chief operating officer of CPF (centre) praised the policy

Thai giant launches new food standard

By Aidan Fortune

Charoen Pokphand Foods Public Company Limited (CPF) has introduced a CPF food standard project in an effort to build consistent quality and food safety management systems across its integrated feed-farm-food operations.

The EU had been expected to make a statement on its implementation plans this week

Europe accepts WTO chicken defeat with China

By Oscar Rousseau

The EU will amend import rules for Chinese chicken after a World Trade Organization (WTO) dispute panel sided against the European bloc in a trade quarrel that stretches back two years.

MLA said Integrity Systems Company heralds a 'new era for red meat production'

Australia overhauls meat quality assurance scheme

By Aidan Fortune

Meat & Livestock Australia (MLA) has integrated its red meat and livestock quality assurance programs in a bid to improve them for the “future prosperity of the red meat and livestock industry”.

Ingham's has contracted new chicken growers as its paves the way for years of expansion

Australian chicken giant to create 400 jobs

By Oscar Rousseau

Poultry producer Ingham’s Group Limited will invest AU$70m ($51m) over a three-year expansion plan that will create 400 jobs in Western Australia.

World Butchers' Challenge 2018 is set to be the biggest event yet

Butchery rivals go knife to knife

By Aaron McDonald

Ahead of the World Butchers’ Challenge next year, the Australian and New Zealand national teams are sharpening their knives as they prepare to go head to head in the Trans-Tasman Test Match. 

China's e-commerce boom will be ignited by a rise in smartphone savvy shoppers

China braced for boom in online food sales

By Oscar Rousseau

Online food sales in China could double in the next decade, thanks to a massive upsurge in smartphone shopping, research firm IGD has claimed.

For the second year in a row, fewer people are eating at home in Japan

Japan’s meat appetite breaks records

By Kathryn Wortley

Japan’s meat consumption broke new records in the 2016 fiscal year (April 2015 to March 2016) according to recent data, with projected year-on-year growth set to be the fastest in five years.

Japan's food packaging machinery producer Ishida plans innovations across the board

Ishida targets revolutionary food packaging

By Kathryn Wortley

Japanese food labelling and weighing specialist Ishida Co is eyeing new ways to develop packaging so that products can be sold in shops without their barcodes being scanned. 

Senior vice-president of CPF Prasert Anuchiracheewa wants to tuck into new markets

Thailand sends first cooked duck to New Zealand

By Oscar Rousseau

Charoen Pokphand Foods (CPF) has been the first food company in Thailand to exploit New Zealand’s policy change that allows imports of cooked Thai duck for the first time ever.

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