Authorities in Saudi Arabia and the UAE say they are increasing inspections of organic products, both imported and home-grown, in order to protect consumers.
Last week’s free-trade agreement between China and Australia will potentially complement existing agreements between the two countries by boosting access for Australia organic wines, dairy products and possibly meats to Chinese consumers.
After a years long pilot process, the new label Food Justice Certified is ready for market. The new designation aims to do what the USDA Organic Certification does not, and that is to verify that in every link of the food chain there is fair treatment...
Founded in the early ‘Nineties by a group of Australian pastoral families, OBE claims to be the “oldest, biggest and most trustworthy” supplier of organic beef.
Asian companies will soon cotton on to the idea that they can export organic goods into China just as smoothly as Australian companies, which have traditionally enjoyed a strong link through its leading certification body.
The more popular organic products become, the greater the risk that fraudulent operators will ride on the coat-tails of genuine certification, the head of Australia’s organic farmers’ industry body warned after securing an injunction against a company...
Consumers have spent years paying over the odds for organic foods based on the erroneous belief - promulgated by stakeholders with a vested interest - that they are healthier and safer than their conventional counterparts, claims a controversial new report.
Britain’s Soil Association Certification and China’s organic certification body, the Organic Food Development Centre (OFDC), have entered into a unique partnership that is hoped makes it cheaper and simpler for British organic businesses to export to...
Indian speciality rice major Amira Nature Foods has announced plans to enter the UAE’s organic food market as it focuses on gaining a larger market share across the wider Middle region.
A growing awareness about healthier foods and lifestyle diseases like diabetes and an expanding expat population are fuelling demand for organic food products in the Middle East.
India’s organic food market is expecting to see grow at a rate of around 19% over the next four years, according to a new report. And to fuel this demand – and that of overseas countries – producers should battle bureaucracy and convert from conventional...
An organic equivalence agreement signed yesterday between the US and Japan will reopen the Japanese market to US organic producers and could provide more—and possibly cheaper—food for US consumers.
New Zealand’s Ministry for Primary Industries is working with the kiwifruit industry and the supplier of a range of organically-certified citrus-based products following the unexpected discovery of very low residues of a chemical in some organic kiwifruit...
Importers of organic food are looking towards the central government to issue new regulations that would level the playing field for organic food products between India and the EU.
