Wholesale fish prices in India have risen by a huge 131% over the last five years on the back of rapidly growing demand. And, according to the Associated Chambers of Commerce and Industry of India (Assocham), this growth has been damaging the domestic...
Western Japan's Kinki University will soon open a restaurant in downtown Osaka specialising in blue-fin tuna and other types of fish that have been artificially raised from eggs at its aquaculture facilities.
Vietnam's drive to boost exports of its sea-food products received
a boost this week, as a number of processors have been honoured for
their aquaculture practices, the country's ministry for fisheries