In an attempt to rebrand its pitch to Indian customers who are yet to transition towards healthier food products, Nestle India Ltd has phased out its existing probiotic dahi (curd) product in India for a new brand.
Malaysian halal food makers have a number of opportunities in China's food market, especially in the Muslim population provinces, a statement from the Malaysia External Trade Development Corporation (MATRADE) said.
Food and beverage makers should be prepared to move away from the conventional marketing strategies when it comes to countries like India and China, a white paper from UK-based Healthy Marketing Team said.
India has more than 175 million Muslim people but still does not have access to many Halal products from reputed brands, prompting Intertek to expand its services in India to include Halal certification of food products.
DKSH Holdings Ltd, the Swiss market expansion services group, has invested in a new innovation centre in Thailand as part of an initiative to introduce new concepts and ingredients to the local confectionery and bakery industry.
Long term growth for probiotic products in China will require considerable market education, according to Chr. Hansen, which is showcasing an anti-constipation concept containing its BB-12 strain Food Ingredients China this month.
As the world’s most populous nation with a strong economy, China is an attractive target for food manufacturers and their suppliers - but they cannot operate effectively in the region without a local presence, according to Torben Friis Lange, AAK vice...
DSM is launching a new line of natural flavours led by authentic taste needs in the Asia Pacific region, which can help flavour firms construct flavours with complex notes that appeal to different market preferences.
The chocolate category still accounts for over half of new confectionery product launches in Japan, but the functional segment is beginning to steal some of the limelight, according to a new report from market researchers Datamonitor
New Zealand’s Food Safety Authority has received a dozen responses supporting a proposal to allow the manufacture, sale and import and export of unpasteurised dairy products, and which would open up a new global market.
FSANZ says the majority of Australian adults are not exceeding its recommended maximum daily salt intake, following media reports that claim some Australians could be consuming 40g of salt a day – almost seven times the recommended max.
Despite a sharp increase in beverage consumption amongst
Australians over the last decade, sales of sugar-sweetened
carbonated soft drinks have fallen "dramatically",
according to a national trade association in the country.
Synergy is opening a new technical centre in Thailand - a resource
intended to help it tap local Asian markets and to lend its
knowledge of western markets to manufacturers wishing to export to
Two Singaporean firms, Tee Yih Jia Food and Super Coffeemix, are
working with Chinese firm Jiangsu Hengshun Sauce and Food on
building the world's largest vinegar factory in Zhenjiang city,
China, producer of half the world's fruit and vegetables, is set to
overtake the Netherlands in the next two to three years to become
the world's third biggest fresh produce exporter in value terms,
predicts a new report...
Increased meat and fat consumption, and lower grain and vegetable
intake has left 60 million urban residents in China overweight and
160 million with high blood pressure, according to a report
released at the weekend.