Confectionery

Nestlé Japan 100 years on: wasabi KitKats and nutrition on wheels

Company update

Nestlé Japan 100 years on: wasabi KitKats and nutrition on wheels

By RJ Whitehead

A great deal has changed in Japanese society since Nestlé opened the doors to its Far East division for the first time 100 years ago. And as the company moves into its second century, Japan now faces a raft of issue brought about by a chronically ageing...

Australian F&B spending to rise again this Easter, say analysts

Happy holidays

Australian F&B spending to rise again this Easter, say analysts

By RJ Whitehead

Easter, which falls between March 29 and April 1, is traditionally a period of heavy consumption, and business information analysts Ibisworld have lifted the lid on continued strong holiday expectations and changing tastes in F&B and confectionery...

Cadbury to face tough questions over so-called “phantom factory” scam

Indian investigation

Cadbury to face tough questions over so-called “phantom factory” scam

By RJ Whitehead

Almost exactly a year ago, Cadbury India was showing off its position as the country’s fourth most admired company, according to Fortune magazine; but today the chocolate major is preparing to fight accusations from tax authorities that it had deliberately...

Dunkin’ to enter Vietnam as part of massive Asia expansion

New home in Ho Chi Minh

Dunkin’ to enter Vietnam as part of massive Asia expansion

By RJ Whitehead

Dunkin' Donuts has announced that it has signed a franchise agreement to develop the brand in Vietnam. The move comes only shortly after coffee-and-baked-goods rival Starbucks revealed details of its own move into the South-east Asian country.

Foreign firms must take strategic look at entering China

New horizons

Foreign firms must take strategic look at entering China

By RJ Whitehead

The key to winning over Chinese consumers is mastering distribution strategies, according to a new report by Rabobank, which also suggests that the country should be on the radar of European and American processed food companies that are facing flat growth...

Q3 wrap: Nutrition stars for DSM and Naturex

Q3 wrap: Nutrition stars for DSM and Naturex

By Shane Starling

Royal DSM saw Q3 sales slip 7% to €2.3bn across all divisions with polymer intermediates performing worst, but as has been the case in recent quarters, the Dutch firm’s nutrition cluster held firm with 1% organic growth in difficult economic times.

Mondelez appoints Asia specialist to board

Mondelez appoints Asia specialist to board

Kraft Foods global snacks spin-off Mondelez International has appointed Patrick T. Siewert to its Board of Directors to increase its knowledge of the emerging Asian market.

Darrell Lea seals IGA supermarket supply deal

Darrell Lea seals IGA supermarket supply deal

By Oliver Nieburg

Australian confectioner Darrel Lea’s new owners have wasted little time in getting a foothold in the national commercial channels having secured a deal for 1,400 Independent Grocers of Australia (IGA) supermarkets to stock its confections.

Meiji takes 113% hit to confectionery operating income

Meiji takes 113% hit to confectionery operating income

By Oliver Nieburg

Japan’s second biggest confectioner Meiji Holdings has reported a steep decline in its first quarter (Q1) confectionery profits as its chocolate sales fall and it suffers from a “shrinking” gum market.

Nestlé's Pure Life range was a star performer for Nestlé Waters

Nestlé first half results: Pros and cons

By Rod Addy

Europe and North America were the worst performing regions for Nestlé according to its first half (H1) results, while Asia, Oceania, Africa and emerging markets delivered double digit growth.

Indian sugar been flagged as pesticide-free by study

India sugar is pesticide free, says study

By Ankush Chibber

The pesticide food safety issue that has tainted India’s sugar market for more than a decade has been cleared in the wake of a study suggesting India-produced sugar is pesticide free.

Smart move: China sweetens up - TIC Gums jumps in

China’s sweet tooth drives TIC Gums innovation

By Kacey Culliney

Food technologist, TIC Gums, has launched a candy coating technology in China in the wake of a stark surge in the consumption of sweets across the country, fuelled by rising incomes and increasingly Westernised palates.

Cut costs and reach target consumers: Go online

China food market entry: Traditional routes best avoided

By Kacey Culliney

Going online in China is a cost-effective, viable alternative for food and beverage brands entering the country amid sky-high entry costs and structural inefficiencies in traditional retailers, according to a new report.

Decision soon to be made on Indian sugar deregulation

India sweetens up on sugar deregulation in 2012

By Ankush Chibber

The Indian government is firm on sugar decontrol and would step back from this sector by the end of this year, a top official on the committee in charge of deregulation said.

Possible campaign launch in Indonesia against unhealthy foods for children

Indonesia wants better, healthier food products at schools

By Ankush Chibber

Indonesia will more tightly supervise the sale of food products sold in and around schools in 2012, if a government agency-backed effort to reduce the impact of unhealthy snacks on the country's 50 million 6-18 year-olds is OK'd at senior level.