Technical Papers

185 Results

High Pressure Processing  - HPP

High Pressure Processing - HPP

Accurate filing of high value FMCG in glass jars | 22-Sep-2017 | Technical / White Paper

HPP offers opportunities for product innovation and extended shelf life. HPP is a proven all-natural technique that preserves the vitamins, taste and texture...

Gain profits and sustainability in food production

Gain profits and sustainability in food production

Dassault Systems Ltd | 06-Sep-2017 | Technical / White Paper

The challenge of feeding the world is forcing food producers to stretch their supply chains across continents, which comes at the expense of resources...

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Reconcile surimi with better-for-you!

Jungbunzlauer | 04-Sep-2017 | Technical / White Paper

Are you looking for the latest solutions to make your surimi product healthier or to improve its texture? Discover smart and easy to use ingredients for...

Epi Ingredients driving innovation with SoFlexi

Epi Ingredients driving innovation with SoFlexi

Epi Ingredients | 17-Jul-2017 | Data Sheet

Designed to showcase the company’s application expertise and dairy ingredients know-how as well as to promote the use of Lowfat Yogurt Powder 48 in new...

Filling & Closing Canned Liquid Dairy Products

Filling & Closing Canned Liquid Dairy Products

Accurate filing of high value FMCG in glass jars | 30-Jun-2017 | Technical / White Paper

High-quality liquid dairy products and nutraceuticals deserve the best filling, closing and sterilizing solutions. Take a deeper look inside the JBT equipment...

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Strategic Nutrition for Heart Health-Part II

Fortitech® Premixes by DSM | 21-Jun-2017 | Technical / White Paper

Consumers are increasingly shopping for heart healthy products. Identify nutrients that can help differentiate your products and learn how custom nutrient...

Filling & Sterilization of Baby Food in Glass Jars

Filling & Sterilization of Baby Food in Glass Jars

Accurate filing of high value FMCG in glass jars | 18-Apr-2017 | Technical / White Paper

Take a deeper look inside the JBT filling and in-container sterilization solutions for baby food in glass jars. Discover the JBT Unifiller, JBT Batch Retort...

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Olam SVI Spices MarketReport Apr ’17

Olam International in collaboration with Mitr Phol Sugar Corporation | 11-Apr-2017 | Data Sheet

Olam SVI's experts regularly publish supply chain forecasts and critical market intelligence to help its customers. The April 2017 Olam SVI Spices...

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Sodium reduction made easy!

Jungbunzlauer | 20-Mar-2017 | Technical / White Paper

Are you struggling to reduce sodium substantially in meat products without compromising taste and microbiological stability? Discover smart and easy to...

All about inulin

All about inulin

Sensus | 17-Mar-2017 | Data Sheet

Do you know all about inulin? Do you know about the proven health benefits? Inulin is a natural dietary fiber that is present in many plants. It is also...

Find the sweet spot in sugar replacement

Find the sweet spot in sugar replacement

Ingredion | 13-Mar-2017 | Technical / White Paper

All sweeteners have different taste profiles. An in-depth understanding of how each one affects reduced sugar food and beverage products is critical to...

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Strategic Nutrition for Heart Health

Fortitech® Premixes by DSM | 23-Feb-2017 | Technical / White Paper

Heart healthy products are in demand. Learn which nutrients could help your products rise to the top – and how custom nutrient premixes can help you get...

Natural foaming in alcoholic beverages

Natural foaming in alcoholic beverages

Naturex | 21-Nov-2016 | Research Study

Looking for a natural way to add the refreshing appeal of foam to your beer, cocktail, alcopop or other alcoholic beverage? See how UPtaiaTM, a natural...

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Strategic Nutrition for Eye Health

Fortitech Premixes, by DSM | 02-Nov-2016 | Technical / White Paper

As the average age around the world increases, demand for products that address eye health concerns is also on the rise. Learn how custom nutrient premixes...

Make it real – with Gelatine!

Make it real – with Gelatine!

Gelita AG | 24-Oct-2016 | Technical / White Paper

Gelatine’s multifunctional technological properties provide product developers with an unrivalled toolbox for current and future food applications.None...

Advances in Vitamin Testing at Point of Production

Rapid Vitamin Testing to Reduce Time to Market

BioAnalyt | 26-Sep-2016 | Application Note

Through advances in portable testing equipment, it is now possible to determine vitamin content within minutes, without sending samples to an external...

Asian consumer survey on healthy food

Asian consumer survey on healthy food

Sensus | 19-Sep-2016 | Research Study

Results of a recent consumer survey have delivered insights into the views of APAC consumers on their eating behavior. Do people monitor their sugar and...

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Strategic Nutrition for Millennials – Part II

Fortitech® Premixes by DSM | 06-Sep-2016 | Technical / White Paper

For everything from sports & exercise to relaxation, Millennials are looking for help managing their busy lives. Learn how custom nutrient premixes...

Do consumers trust functional foods?

Do consumers trust functional foods?

Sensus | 22-Jun-2016 | Research Study

European survey amongst 2.500 consumers.Are they looking for healthier food and drinks?What do they know about Glycemic index?How do they feel about claimed...

Time to replace carmine

Time to replace carmine

EXBERRY® by GNT | 09-May-2016 | Technical / White Paper

Are you tired of the ever changing prices of carmine? Is the growing consumer demand for clearer labels putting you under pressure? Are you looking for...

Time to replace carmine

Time to replace carmine

EXBERRY® by GNT | 22-Apr-2016 | Technical / White Paper

Are you tired of the ever changing prices of carmine? Are you looking for a natural and stable t alternative to colour your confectionery?GNT’s EXBERRY®...

Learn about sugar reduction?

Learn about sugar reduction?

Sensus | 23-Mar-2016 | Research Study

New research has delivered fresh insights into the views of European consumers on their eating behavior. What is their attitude towards healthy eating?...

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Strategic Nutrition for Millennials – Part I

Fortitech® Premixes by DSM | 01-Mar-2016 | Technical / White Paper

From botanicals to omega 3s, Millennials want products that include particular ingredients or meet specific requirements. Learn how custom nutrient premixes...

Introducing CoffeeBerry® Coffee Fruit Products

Introducing CoffeeBerry® Coffee Fruit Products

Pathway International Pty Ltd | 27-Nov-2015 | Data Sheet

CoffeeBerry® is a patented range of products derived from the whole fruit of the coffee plant, Coffea arabica.CoffeeBerry® products are formulation friendly...

Introducing Univestin® Fast Acting Joint Support

Introducing Univestin® Fast Acting Joint Support

Pathway International Pty Ltd | 10-Nov-2015 | Data Sheet

This brochure provides an introduction to the features and benefits of Univestin®.Univestin® is a patented and proprietary combination of standardised Scutellaria...

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Strategic Nutrition for Women’s Health

Fortitech® Premixes by DSM | 04-Nov-2015 | Technical / White Paper

Products that can meet the needs of female consumers are in high demand. From supporting heart, bone and joint health to weight management and beyond....

Formulating infant formula without taste defects

Formulating infant formula without taste defects

Jungbunzlauer | 05-Oct-2015 | Technical / White Paper

This technical paper provides detailed insights into a new approach to addressing taste defects in high protein products such as infant formula. Hypoallergenic...

The benefits of pea protein for Mediors

The benefits of pea protein for Mediors

Cosucra Groupe Warcoing SA | 24-Sep-2015 | Application Note

The nutritional needs of Mediors are different to those of younger adults. Food and beverage manufacturers should keep this in mind when developing products...

Bars: protein enrichment and textural challenges

Bars: protein enrichment and textural challenges

Cosucra Groupe Warcoing SA | 24-Sep-2015 | Application Note

Formulating protein bars involves some technological challenges during processing and shelf life. Cosucra’s Pisanes® B9 pea protein is dedicated to high...

How to gain consumers trust

How to gain consumers trust

EXBERRY® by GNT | 22-Sep-2015 | Technical / White Paper

Globalisation has also taken place in the food industry, food trends and new products are spreading. As a top manufacturer you want to fulfil the needs...

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