A proposed new body would disseminate food safety information to
the entire food chain in Karnataka state in a bid to improve the
image of Indian food on key export markets.
Shrimp traders and farmers in Thailand have pooled resources to pay
Baht15 million (€236m) for chemical-residue testing equipment to
ensure that exports will reach food safety standards.
China has warned Dutch authorities that it will not put up with the
destruction of its exported meat and seafood, found to contain
trace residues of antibiotics.
