Read more on the top F&B industry trends, emerging categories to watch and regulatory policies to expect in the coming year and much more in our 10 most-read APAC F&B stories for January 2023.
Click through the gallery to see them all.
Read more on the top F&B industry trends, emerging categories to watch and regulatory policies to expect in the coming year and much more in our 10 most-read APAC F&B stories for January 2023.
Click through the gallery to see them all.
We have spoken to major brands from across the Asia Pacific region to reveal the five top trends set to shape the food and beverage industry in 2023, including demands for convenient product formats, rising interest in spicy flavours, an affordability-driven focus and more.
Read the full story here.
As the Asia Pacific region learns to navigate multiple challenges including the economic fallout of COVID-19 as well as ongoing geopolitical conflicts, the food and beverage industry still continues to flourish and we believe these three emerging categories will take their place in the spotlight in 2023.
Read the full story here.
Nestle has moved one step closer towards its ambitions to reduce plastic packaging in the APAC region with its latest announcement of a paper packaging trial for chocolate in Australia, though its suitability for Asia's hot and humid climate still remains to be seen.
Read the full story here.
From regulations to reduce salt and sugar consumption, to emerging cultivated protein rules, FoodNavigator-Asia brings you five must-know policy updates that look set to have a significant impact on Asia Pacific food and beverage industry in 2023.
Read the full story here.
Many South East Asian countries remain cautious and concerned over food insecurity and rising inflationary costs despite having seen stellar post-COVID-19 growth in multiple food categories.
Read the full story here.
The booming plant-based sector requires further scientific, technological and regulatory improvements in order to address consumer concerns and increase its commercial sustainability, say researchers in China and the US.
Read the full story here.
The South Korean government is implementing a nationwide project to set 'use-by' dates for some 2,000 food and beverage items, in its latest move in an attempt to cut national food waste.
Read the full story here.
Australian guilt-free confectionary firm Funday has highlighted its unique gut-friendly ingredient formulation as well as its one-bag-one-serve packaging as major success factors after entering 3,000 retail outlets in the region.
Read the full story here.
Thailand-based protein multinational CP Foods is targeting the full integration of blockchain technology for all products, after a successful introduction for pork and chicken.
Read the full story here.
The United Arab Emirates (UAE) government has highlighted efforts to boost local food security as a key goal for the country to transform its food supply system in 2023, alongside the introduction of new taxation strategies to fund further innovation and development.
Read the full story here.
