See our top 10 most read research and discovery stories, featuring food safety concerns from COVID-19 to heavy metal contamination, to new technology and new class of colour pigments.
Arista Cereal Technologies has set its sights on Japan as the next big market for foods made from its special low-GI, naturally prebiotic-containing wheat, particularly in popular local items such as ramen.
A new study has pushed for rice fortified with zinc to be made a priority in South Asian countries such as India, but the Food Safety and Standards Authority India (FSSAI) has classified this as a ‘curative’ measure that is being addressed by other national...
Kids protein shake maker Nutritional Growth Solutions (NGS) is planning to enter the Japanese, South Korean, and Australian markets next year via both online and offline channels.
