Many APAC governments have explored sugar taxes to some extent over the past few years, but experts now say that although on the surface these appear to have been effective in driving reformulation, consumer behaviour and not taxation is likely to be...
The early-bird deadline for our third Healthy Ageing APAC Summit has been extended to February 29, giving you the chance to hear industry experts from the likes of Brand's Suntory, Blackmores, Herbalife and the Indian Institute of Integrative Medicine...
The Meatless Farm was founded with the aim of improving people’s heath though ‘better eating’ while supporting the environment and reducing our reliance on intensive agriculture. Innovation has been central to this ambition and its range now includes...
Lingonberry, tahini, mangosteen, cactus and chlorella are just a few of the quirky emerging taste trends for 2020, according to an annual market review from global taste and nutrition giant Kerry.
Allergen labelling in China for pre-packaged foods could soon become mandatory under new plans unveiled by the Chinese National Health Commission (NHC).
China is increasingly importing more meat, palm oil and seafood due to the impact of African swine fever (ASF) outbreak, which led to the mass culling of large numbers of its domestic herd.
Nestle Australia’s Uncle Tobys muesli bars have launched a new range with a superfoods and nutritional health focus, targeting whole families and consumers looking for convenient snacking options.
