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FoodNavigator-Asia takes a look back at some of the biggest topics throughout Asia Pacific over 2011.
In a move that could make the going tougher for food processors in their fight against a possible ban on the sale of junk foods in and near schools, a prominent Indian school has asked to be made party to a legal case on the issue.
The Taiwanese Food and Drug Administration has approved the use of Artinia, a gluten-free fibre ingredient, for use as a food ingredient.
Fonterra will have 13,350 people working hard to keep the 24-hour, seven day a week business going to ensure New Zealand has fresh supplies of milk over the Christmas holiday period.
A new AU$10bn draft plan to save and replenish the Murray-Darling food basin of Australia which has been wracked with drought has been released.
The Indian Ministry of Food is in discussions with state governments and associated ministries to remove controls over the country’s sugar industry in the new year.
Rising incomes among an increasingly aware ‘youth’ segment in India is what My Nutrition Supplements (MNS) is banking on for sales of its newly launched bars and ready-to-drink (RTD) beverages.
The Indian government has introduced a landmark bill that would ensure cheap food for more than half the country's population.
Nearly 65% of adult New Zealanders are consuming more sodium than current nutrition guidelines in the country recommend, a survey has concluded.
Chinese consumers are aware of the need to increase protein intake to reduce the risk of developing conditions like sarcopenia, according to Fonterra Dairy Company.
Coca-Cola India has set up a division to innovate, sell and distribute juices, energy and powder drinks in order to garner a higher share of the growing non-fizzy drinks market in India.
Kweichou Moutai, the leader in rice wine in China has disclosed plans to invest 437 million yuan ($US69m) in 2012, to produce an additional 2800 tonnes of wine.
Australia’s National Health and Medical Research Council announced last week new draft guidelines that it hopes will encourage better nutrition for Australians.
Taiwanese marine specialist, Sea Party Technology, is adding to a MYR2bn investment ($600m), in Malaysia to breed fish and prawns for the halal community – with government backing.
Sichuan-based Hao Ji Group is investing 60bn Chinese yuan (US$9.45m) to boost noodle production at two main sites to a capacity of more than 700,000 tonnes of noodles with up to 12 varieties of Chinese grains.
India’s foreign direct investment (FDI) law for its retail sector was put on hold earlier this month following political opposition, but this will not impede internationals entering, according to an analyst.
A new report compiled by a research team at Korea’s Inje University found that the cost of obesity-related illnesses, such as diabetes and strokes may cost the country up to $3bn in social costs.
The western state of Gujarat has passed one of the most stringent laws in India against illicit liquor, as the death toll from consumption of the toxic ‘hooch’ in the eastern state of West Bengal reaches 170.
Danisco will expand production of its Live Culture Inoculant (LCI) cultures in China to meet the growing demand for fresh dairy products and dietary supplements in the country.
Australian supermarket chain Woolworths’s plan to increase reliance on private label products is over-ambitious, according to a new report.
US farm management company, Stevia Corp, has signed an agreement with a Vietnamese research institute to strengthen knowledge of stevia cultivation and crop management to drive production in the country.
Israeli ingredients company, Enzymotec, has been granted a patent in Australia for its omega-3 sterol formulation, intended for use in functional foods for diabetics.
Following the discovery of radioactive substances in its baby milk formula, it has now emerged that Meiji Holdings Co. was contacted about possible contamination three weeks before it decided to recall the products.
Australian soup manufacturers will easily be able to mitigate the costs associated with the recently announced cuts in sodium levels in the country, says a food industry expert.
Japan’s alcoholic beverage market is shrinking and sluggish according to a Datamonitor report, but analysts have noted opportunity in the growing alcohol-free sector due to consumer focus on drink driving laws.
Thai food companies report government aid helped them to cope with the recent flood crisis and that they are now in a better position to deal with similar incidents in the future.
India-based ADF Foods is investing heavily in extending production capacity as it looks to expand aggressively in the domestic as well as international markets on the back of growing demand for ready-to-eat foods.
New Zealand-based Photonz Corp is nearer production on its omega-3 fatty acid product after successfully transferring its fermentation process to a Canadian facility.
SABMiller has replaced the CEO of Fosters, the first big change since the takeover last month.
China is not an emerging market; it is well and truly emerged and continues to change at a rapid pace that will go on disturbing the global food and beverage market for years to come, according to expert.
Nestlé India has been threatened of court action by Amul, India's largest dairy cooperative, over the Swiss food major infringing on the latter's trademarks in the country.
An undeveloped marine fishing industry and abundant fish stocks make Indonesia’s waters attractive for Vietnamese companies, but fishing is steeped in regulations.
Singapore-based ingredients technology company, Compass Foods, has announced the legal approval of its emulsifier for use in flavour applications in the Indonesian market.
Australia will have front-of-the-pack labelling with easy to understand nutritional information on its food products within the next year, but it may not be the controversial traffic lights system.
A two-day forum organised by the Asia Pacific office of the Food and Agriculture Organisation of the United Nations (FAO) on mainstreaming food security and nutrition concerns finished today.
Coca Cola China has declared its products safe following one death and three other serious incidences of poisoning connected to the consumption of its strawberry flavoured Minute Maid milk drink.
A leading consumer advocate in Australia says milk product manufacturers in the region are using harmful colouring additives, despite knowing about their effects on children.
The recent deluge of rain in Thailand will not hamper overall rice production in 2011 as farmers will be aided by the National Science and Technlology Development Agency (NSTDA) to increase rice production with better quality seeds.
Australia and New Zealand stand on the verge of legalising hemp as a food source after the head of the countries’ bilateral food agency backed its entry into the food chain.
Indian consignments of basmati rice held up at US ports because of the presence of a banned pesticide are now being cleared, according to ministerial sources.
Thailand food company S. Khonkaen Foods Plc has signed a deal with Sri Lanka-based Keells Food Products Plc to distribute food products on the island, with further expansion plans mooted.
The Indian government is considering boosting production of protein-rich food such as meat, fish, eggs and milk in a bid to curb inflation – with the prime minister involved in discussions.
Bright Food Group has finalised its A$530m acquisition of a 75% equity stake in Australia’s Manassen Foods and opened an office in Sydney, marking the biggest overseas procurement for the Chinese food giant since its establishment in 2006.
Chinese ingredients company Fenchem Biotek Ltd’s Malaysian operations now account for 10% of its entire business.
An international system has been launched that will establish environmental standards for sustainable rice production in a bid to increase rice yields.
Food preservation supplier Purac has announced the opening of a new Liaison Office in Mumbai.
A new survey in New Zealand has revealed that over 80% of consumers believe the current requirement to label genetically modified (GM) foods should be retained.
Under pressure from coalition allies as well as the opposition parties, India's government has put on hold its landmark decision to open up the country’s retail sector to multinationals.
The Philippine’s Department of Science and Technology (DOST) has taken on 10 food manufacturing companies to its export promotion program in a bid to drive growth in the country’s small businesses.
After an intense two weeks of lobbying, Australia’s federal government has ruled out traffic light labelling for food products in the country.
India is looking to revise microbiological standards for milk and milk products in an attempt to better ensure food safety across the supply chain in the country’s growing dairy sector.
The trans-Tasman food standards watchdog has called for submissions on an application to change the Food Standards Code to allow food derived from a genetically modified (GM) corn line to be sold in the region.
After banking on the cola as the main driver of its growth in India for two decades, PepsiCo is changing focus to push more healthy foods in the market, chief amongst which is Quaker oats, its breakfast cereal product.
As part of Scotland’s economic recovery plan it is looking to strengthen export ties with Asia, particularly China.
Deforestation will be the largest environmental concern for the Asia Pacific over the next few decades and this should be addressed alongside trade liberalisation, says research.
The vinegar processing industry in Shanxi province has implemented a new training scheme to nurture more qualified vinegar practitioners in a bid to improve the industry.
Impressive growth in the Chinese functional beverage market looks set to continue as some national experts predict China to become the largest functional beverage market in 2012.
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