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Food safety

High profile food scares have turned the spotlight on food safety in Asia. While new regulations are coming into force, consumers and exporters seek assurances of product safety as contamination can have dire consequences all around the world.

Growth of GM

World's sixth biggest GM grower, China will continue to import soy

As concerns grow for the security of food supplies for its billion-plus population, China—the sixth biggest producer of genetically modified crops—has resolved to continue importing GM soybeans to satisfy domestic...

Food for thought

China’s super-watchdog is unlikely to bite

If you are a regular reader of this news service, you would be hard-pressed to find just one month in the last two years when we have NOT reported on...

Food safety

China's watchdogs might finally get more teeth

Sick of lurching from one food crisis to the next, it seems the Chinese authorities are planning to form one cohesive food safety unit based on America’s FDA model.

News in brief

Two dead in Vietnam S. suis outbreak

Two butchers in central Vietnam have from a bacteria that causes clinical diseases in pigs, the Voice of Vietnam has reported.

DCD concerns: NZ handling of crisis was ‘textbook’ - Rabobank

New Zealand’s handling of concerns surrounding the use of agricultural chemical dicyandiamide (DCD) was “textbook,” a Rabobank analyst has claimed.

Pork imports

Chinese call for additive verification baffles American suppliers

Demands by Chinese quarantine authorities for a new layer of verification to make sure that pork imported from the US is free of a feed additive have baffled analysts and...

Dairy contaminants

Fonterra DCD crisis: No positive tests since November

The Ministry for Primary Industries has released the findings from extensive testing of New Zealand dairy products for dicyandiamide (DCD).

News in brief

HK bans northeast German poultry

Hong Kong has banned the import of all poultry products, including eggs, from certain German states with immediate effect.

Right to reply

Fonterra: Why we need to talk about what's in our food

Last week, we published a critique of Fonterra's actions during the DCD furore, which saw lengthy delays between identifying the presence of minute quantities of the chemical in the company's...

Subcontinent tastes

India must accept that traditional foods aren't necessarily the safest

In the first article in a new a series examining Indian diets and health, a British dietitian urges India not to make the same mistakes that were made in her...

Fonterra recalls CalciYum kids’ yogurt over ‘choking’ fears

Fonterra Brands Australia is pulling batches of CalciYum yogurt from supermarket shelves across Australia over concerns that the product's “weakened” plastic cap could present a choking hazard.

Straight talk

Inquest into NZ Coke addict deserves more than sensational headlines

The story of the death of a New Zealand woman who would drink between six and 10 litres of Coca-Cola a day needs to be treated with caution as it...

GM India

Scientists call for GM halt on third anniversary of brinjal moratorium

Over 150 Indian scientists have united to call public attention to the Ministry of Agriculture, which they believe has been making a political case for genetically modified crops to counter...

Food for thought

Call it anything but food safety

Apparently, India’s food safety rules and regulations are just as stringent as those in other, more developed countries. And that’s according to a proper source, one who should know his...

FSSAI in freefall

Food registration deadline extended once again

The Food Safety and Standards Authority of India (FSSAI) has once again extended the licencing and registration deadline for the country’s food business operators. In an embarrassing move by the...

Straight talk

DCD: Fonterra must learn once is unfortunate, twice is unforgivable

It’s quite remarkable how Fonterra has evolved to become New Zealand’s biggest company given the way the dairy giant seems to struggle to take on board its errors of the...

China safety

Duck replaces mutton in latest food-swap scandal

While European supermarkets and fast-food chains have been dealing with the fall-out of horse meat in burgers, a meatpacking factory in north-east China has been found using cheap duck meat...

DCD concerns: Too early to predict NZ export fallout, says Rabobank

It is "difficult to say" if New Zealand dairy exports will suffer as a result of the on-going concerns surrounding dicyandiamide (DCD) contamination, Rabobank has claimed.

KFC in crisis

Litigators licking their lips over Yum! class action

Lawyers in the United States are queuing up to bring on board investors in KFC’s parent, Yum! Brands, for a class action lawsuit. The move follows nearly two months of...

Chemical contamination

New Zealand reassures Chinese consumers in wake of Fonterra DCD crisis

New Zealand’s government has started a PR offensive to limit the impact of last week’s revelations that low levels of chemical residue were discovered in dairy products from the country,...

DCD use suspended in New Zealand after residue discovered in dairy

The sale and use of dicyandiamide (DCD) has been brought to a halt in New Zealand after low levels of the substance were discovered in samples of dairy products from...

DNA amplification on microspheres for safer food. Picture couresty of the University of Queensland

Technology allows faster screening for bacteria on food

Australian researchers have claimed a breakthrough that will allow them to use DNA amplification on “microspheres” to rapidly detect and identify large numbers of different bacteria at once.

Mengniu brand value plummets in 2012 as the Yili brand soars

Mengniu saw its brand value plummet by more than 30% in 2012, as Chinese public concern over the safety of domestically-manufactured dairy products continued to turn consumers towards ‘safer’ international brands.

Emporium Double Cream Camembert is one of the cheeses involved in the Jindi recall

Australian cheese listeria outbreak linked to two deaths

A listeria outbreak from cheese in Australia has been linked to the death of two people and has led to 18 cases nationally.

Researchers urge action on Indian cereal contamination

The high level of mycotoxin contamination in Indian cereals must be addressed with improved monitoring and maximum levels for contamination set, a new study says.