Products
Technical / white paper
05-Mar-2012 -
Increasing the value of soy milk.Soy milk has been part of the Asian diet for centuries and changing consumer needs have increased the market. The new soy extraction pilot plant in Palsgaard’s Singapore application facility allows manufacturers to optimise processing...
On-Demand Supplier Webinar
30-Apr-2012 -
Up-to-date overview of the health benefits of CLA (conjugated linoleic acid) and the brand equity of Tonalin®. Learn about the extensive clinical studies on Tonalin®, a nutritional ingredient that is truly backed by strong science. Tonalin® benefits of body fat...
On-Demand Supplier Webinar
03-Apr-2012 -
Often maligned, foods high in carbohydrates are making a comeback. David Feder, R.D., and author with the editors at Prevention of The Skinny Carbs Diet discusses the weight-loss benefits of eating starchy foods containing resistant starch as part of a...
On-Demand Supplier Webinar
03-Apr-2012 -
Pharmachem has developed a three part, systematic approach to helping consumers control their weight. Each natural ingredient is both safe and effective as evidenced by numerous studies that show 20% or more hunger reduction; 66% reduction in carbohydrate calories; and...
On-Demand Supplier Webinar
29-Mar-2012 -
Prebiotics such as galactooligosaccharides, have gained a prominent position in the infant nutrition market over the last decade. This trend is also increasingly being seen in the food market. This session will cover the market trends and developments seen for...
On-Demand Supplier Webinar
29-Mar-2012 -
On-Demand Supplier Webinar
29-Mar-2012 -
Through the high amount of work performed at the French National Institute of Agricultural Research on the new probiotic strain Lactobacillus farciminis CIP 103136 and through the literature published by research teams from all round the world on other strains,...
On-Demand Supplier Webinar
29-Mar-2012 -
Today’s hectic lifestyle is increasingly linked to digestive health issues. Probiotics have been shown to help maintain a healthy intestinal microbial composition, positively influencing digestive health. As the market continues to soar, probiotics are appearing in innovative new products around...
On-Demand Supplier Webinar
29-Mar-2012 -
Food and health is a combination widely accepted by the oriental consumer and now increasingly well accepted by the occidental consumer. As a consequence, health in food is no longer simply a premium source, but becomes a "must-have". This certainly...
On-Demand Supplier Webinar
29-Mar-2012 -
UAS Laboratories has been formulating probiotic blends since 1979. UAS Labs’ Probiotic blends make use of well-tested, highly stable probiotic strains prepared using technology designed to optimize probiotic health benefits, promote stability and shelf-life. The blends all include the proprietary...
On-Demand Supplier Webinar
29-Mar-2012 -
Even with the trend of probiotics on the rise, many are left wondering what probiotics are, how they work and how they can be applied to different food and beverage products while giving consumers what they want and need. This session...
Product presentation
13-Feb-2012 -
HyadroColla™ is Fenchem’s hydrolyzed fish collagen, treated with advanced enzymolysis biotechnology and modified into widely different molecules ranging from 500da-3000da. Characteristics of mild odor, fast solubility and excellent compatibility ensure it ideally applies in beauty drinks, capsules and tablets....
Research study
02-Nov-2011 -
Carnipure™ has long been studied in exercise and performance optimization. In this brochure we summarize a new and exciting line of research which represents a new paradigm for Carnipure™ and its ability to aid in the recovery process. We also...
Technical / white paper
05-Oct-2011 -
Utilizing Anti-Inflammatory Nutrients in Food and Drink.Consumers are turning to nutrition for help with controlling daily discomfort, managing chronic inflammation conditions like auto-immune disease and arthritis and more. Learn how strategic nutrition can help you meet the demand of this...
Information request
05-Sep-2011 -
Extensive research shows that Carnipure™ can play an essential role in sports nutrition by optimizing performance, delaying the onset of fatigue and improving the recovery process. Contact us to receive a copy of the newest Carnipure™ focus containing the latest...
Product presentation
01-Jun-2011 -
Tate & Lyle Food Systems offers palm-oil free stabiliser systems for a range of product applicationsWith the growing concerns over sustainability of palm oil, food producers are looking at options to eliminate palm oil from their products. To support companies...
Technical / white paper
01-Jun-2011 -
Tegricel™ is a product made from milk peptides and bioactives – Reducing inflammation and promoting healing in the digestive tract. Tegricel™ coupled with WILD’s extensive product development expertise offers endless possibilities!