India has bucked the trend shown by the globally depressed dairy sector, and is expected to witness significant growth this year.
Western Europeans are numero uno when it comes to per-capita protein consumption; bread is surprisingly the most popular protein medium; and protein has well and truly invaded the healthy snacking category.
New Zealand dairy cooperative Fonterra has announced its first half results for the six months ending January 31, 2016.
A family’s youngest child is most likely to miss out on breastfeeding, according to an Australian study that also found that a woman’s education level and the number of children she has also affect its likelihood.
The Agri Business sector of Indian multi-national Mahindra & Mahindra, has announced the launch of its first branded dairy products - Saboro.
The second Sheep Milk NZ industry conference was held in Palmerston North, New Zealand recently, with more than 200 people attending.
Australian cooperative Murray Goulburn has entered into a framework agreement to establish a supply alliance with global paediatric nutrition company Mead Johnson Nutrition (MJN).
The first slices of cheese have rolled off the new slice-on-slice line at Fonterra’s Eltham plant, in Taranaki, New Zealand.
New Zealand company Synlait now has 201 milk suppliers for 2016/2017 to meet forecast growth in its value-added nutritional product business.
Fonterra’s infant nutrition brand Anmum, which is currently available in Asia, can now be purchased by New Zealand families.
TechSci has published a new report on the Indian dairy industry.
Fonterra has reduced its forecast farmgate milk price for the 2015/16 season by 6% from $2.80 (NZ$4.15) per kgMS to $2.63 (NZ$3.90) per kgMS.
Baskin-Robbins India will now offer beverages in addition to ice creams after entering into an exclusive tie-up with fruit juice manufacturer Manpasand Beverages.
The Ministry for Primary Industries (MPI) has said raw milk is a high risk food and it's important that consumers understand why.
In its report for the financial year ending December 31, 2015, Dutch dairy company FrieslandCampina announced net profits of $373m (€343m).
Nestlé, Sri Lanka’s largest private sector collector of fresh milk, has opened a new milk chilling center in the northeastern town of Vaddakkachchi.
As more studies suggesting the benefits and safety of probiotics emerge, the executive director of the International Probiotics Association foresees probiotics to play a larger role against global health crises.
Fonterra is in discussions to close its Kaikoura cheese-making site in New Zealand, with 22 full-time jobs at risk.
Murray Goulburn (MG) will launch Devondale Natra Start infant formula in Australia in March 2016, with the brand available in China shortly afterwards.
Fonterra has officially opened four new plants in New Zealand across the South Island.
Gelatine is considered to be one of the most versatile food ingredients today. Even though gelatine is a highly purified protein its u...
Understanding texture preference and the trends that may result in consumer behavior change is an area of great opportunity, but remai...