Fonterra has reduced its forecast farmgate milk price for the 2015/16 season by 6% from $2.80 (NZ$4.15) per kgMS to $2.63 (NZ$3.90) per kgMS.
Baskin-Robbins India will now offer beverages in addition to ice creams after entering into an exclusive tie-up with fruit juice manufacturer Manpasand Beverages.
The Ministry for Primary Industries (MPI) has said raw milk is a high risk food and it's important that consumers understand why.
In its report for the financial year ending December 31, 2015, Dutch dairy company FrieslandCampina announced net profits of $373m (€343m).
Nestlé, Sri Lanka’s largest private sector collector of fresh milk, has opened a new milk chilling center in the northeastern town of Vaddakkachchi.
As more studies suggesting the benefits and safety of probiotics emerge, the executive director of the International Probiotics Association foresees probiotics to play a larger role against global health crises.
Fonterra is in discussions to close its Kaikoura cheese-making site in New Zealand, with 22 full-time jobs at risk.
Murray Goulburn (MG) will launch Devondale Natra Start infant formula in Australia in March 2016, with the brand available in China shortly afterwards.
Fonterra has officially opened four new plants in New Zealand across the South Island.
Almost a quarter of a million more Australians reported that they were lactose intolerant in just four years—an increase that was almost entirely driven by women.
The global probiotics market is worth €32bn according to latest Euromonitor data and analysis presented recently at Probiota in Amsterdam – and that excludes fermented sour milks worth another €5.8bn.
Bega Cheese has announced a normalized 9.9% increase in profit after tax, a revenue increase to $403.5m (A$561.4m) and an EBITDA of $23.6m (A$32.9m) in its 1H 2016 financial report for the half year ending December 27, 2015.
Pyreos, the UK-based passive infra-red sensor developer, has announced its technical co-operation with Bosch India for the joint development of milk analysis technologies.
The antipodean food regulator is calling for public and industry submissions on its proposed approach to revising infant formula requirements in the Food Standards Code.
Australians who live in the country are generally more likely than their city-dwelling counterparts to buy cheese in most states, a survey has found.
Tetra Pak has modified its A3 Ice Cream Filler; redeveloping its cone and lid dispenser, chocolate sprayer and increasing its capacity from four to six lanes, created in partnership with brand owners in North Europe and Southeast Asia.
Italian dairy company Parmalat has announced it has completed the acquisition of Fonterra’s yogurt and dairy dessert business.
Unable to keep up with rising local demand, Vietnam’s dairy sector shows immense potential for local and foreign investors, according to a new report.
The a2 Milk Company has posted its financial results for the six months ending December 31, 2015.
The antipodean food regulator has called for public evidence in a bid to allow the use of an agarose ion exchange resin to extract lactoferrin from milk.
Understanding texture preference and the trends that may result in consumer behavior change is an area of great opportunity, but remai...