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Meiji fragranced milk a 'new type of milk': Datamonitor

Meiji’s fragranced milk range - developed for those that dislike the regular smell - has been heralded by market intelligence firm Datamonitor as a “new type of milk.”

‘Very pleased to find a lower dose supports bone health’: Kyowa study shows new efficacious levels for vitamin K2

The potential bone health benefits of vitamin K2 menaquinone-4 may be achievable at a daily dose of 600 micrograms, according to a new study from Kyowa Hakko with implications for...

Meiji seeks Taiwan reputation boost with infant formula production shift

Meiji infant formula sold in Taiwan will in future be exported from Japan as the company looks to capitalize on the "high quality" reputation held by Japanese goods.

'Intriguing': Fish oil supplements linked to improved exercise economy

Daily supplements of an EPA-rich fish oil may boost exercise economy, a predictor of endurance exercise performance, says a new study from Japan.

News in brief

Agilent and Shimadzu in chromatography data system partnership

Agilent Technologies and Shimadzu Corp. have enabled control of each other’s GC instruments for respective chromatography data systems to provide analytical laboratories with more freedom when selecting a system.

Kohjin presents evidence of blood uptake of its glutathione

Kohjin Life Sciences says new information now published in the Journal of Agricultural and Food Chemistry proves the blood plasma uptake of its glutathione dervied from torula yeast.

DSM reads 'fini' in green tea and leaves it to Japanese

Dutch-Swiss ingredients giant DSM Nutritional Products (DNP) has called ‘time’ on Teavigo, a decade after launching the proprietary, weight management-focused green tea extract.

Bacillus Natto products show blood pressure benefits for people with lifestyle diseases

Dietary supplements of a filtrate from natto, a traditional Japanese fermented food made from soybean, may significantly reduce blood pressure in people with lifestyle diseases, says a new study.

Japanese dairy backs bifidobacteria

Scientists have called new discoveries from leading Japanese dairy product company Morinaga Milk Industry on popular probiotic genus bifidobacteria, “an interesting first step”.

Australia

Japan trade agreement could spur beleaguered Australian wine exports

The recent signing of a trade agreement between Japan and Australia will give wine exports to the Far East a “step-up”, according to the Winemakers’ Federation of Australia (WFA). 

Who drinks more wine – the Chinese or the Japanese?

Isn’t the answer obvious? The Chinese, with their thirst for fine French wines, New World reds and keenness to plant vineyards over the past five years, easily outstrip the economically...

Pasta Montana: 'Japanese customers only accept zero-defect products'

Pasta Montana, which produces primarily for exacting food customers in Japan, has installed a Key Technology sorter.

Japan

Japanese railway to use KitKat bars as tickets

Japan has a reputation for food innovation, and a new initiative by Nestlé will transform one of its iconic chocolate bars into currency for train travel while at the same...

News in brief

Indevex to distribute NGCTM formula in Japan through Asahi agreement

Swedish biotech company Indevex has joined its Symrise KK Far East partner in a supply and licence agreement with Asahi Food and Healthcare to distribute NGCTM Nutrition Formula in Japan,...

Granola: A sophisticated breakfast win in Japan

Granola has boomed in Japan because of its health promise and versatility and Western cereal firms could cash in further by playing up the trendy aspect, says a Datamonitor Consumer...

News in brief

Astronomical shipping charges! Japanese sports drink eyes moon landing

Most beverage brands are probably content to work on their distribution on plain old planet Earth but a Japanese sports drinks brand is set to become the first commercial delivery...

Special infant formula ‘sometimes the only option’ for ill babies: Meiji

Infant formula products developed specifically for babies with certain disorders are “often the best, and sometimes the only option,” Japanese dairy giant Meiji has claimed.

Seeds sown for sunflower lecithin in chocolate after Japan approval

Cargill says that chocolate manufacturers can now make the switch from soy lecithin to the “more sustainable” sunflower lecithin after Japan became the last country to approve the emulsifier....

News in brief

Japan finally gives green light to sales of sunflower lecithin

Cargill has obtained approval for the use of sunflower lecithin in Japan, which until now had been the only country in the world where the additive had not previously been...

Japan to get vegetable-flavoured ice cream tubs from Häagen-Dazs

Häagen-Dazs is calling on Japanese consumers to eat their vegetables after announcing the launch in May of two new, veggie-influenced ice cream flavours.

Japanese beer giant Asahi set to acquire Malaysian dairy

Asahi Group Holdings, the firm behind the Asahi Japanese beer brand, is preparing for its first foray into fresh dairy after agreeing a deal to acquire Malaysian firm Etika Dairies.

Australia-Japan free-trade agreement meets with mixed reactions

The newly signed free-trade agreement between Australia and Japan has drawn a mixed response from the food industry Down Under.

News in brief

New Japan office to bolster Tate & Lyle’s Apac presence

Tate & Lyle hopes to strengthen its direct sales potential in Japan with the opening of a new office in Tokyo. 

LIVE FROM ZENITH INFANT NUTRITION CONFERENCE

Asia would be 'nice next step' for infant formula cube: Meiji

The “unique” Meiji Hohoemi Raku Raku Cube concept - the world's first and only infant formula in tablet form - could head west as the company's dairy products become "more widely available" across...

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Ritter Sport injunction impacts Ishida sales

Ritter Sport has delayed buying a second piece of machinery from Ishida following a legal battle with German consumer group, Stiftung Warentest.

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