Fonterra has started production at its whole milk drying factory in Pahiatua (P3), New Zealand - the first of its kind to be built on an earthquake fault line.
AB InBev has formalized a £71bn / $107bn offer for SABMiller, which will see SABMiller’s stake in MillerCoors sold off to address regulatory issues.
William and Charles Eid have big plans now they are back at the helm of Signature Flatbreads, the 50:50 joint venture with Aryzta. The brothers spoke to Rick Pendrous
Stevia extracted from the leaf can be scaled up to compete with other methods – and is more in line with consumer perceptions of stevia’s naturalness, say researchers and industry....
Maggi noodles have returned to Indian shelves in time for the Diwali holiday, Nestlé has announced.
Sainsbury has forged a new partnership with Alibaba to sell British food and drink products in China, the retailer revealed last month, shortly before the Chinese online giant appointed its...
Signature International, which already has a production facility built to European standards in the city of Nashik – 200 miles north of Mumbai – has plans to build 20 flatbread manufacturing...
Dali Foods will be floated after Chinese companies were given the go-ahead to resume IPO activity in the wake of emergency measures that were designed to prevent a plunge in...
Far from the frenetic madness of its parent show in February, Gulfood Manufacturing nevertheless has its own, slightly geeky, energy – and it clearly means business.
Ishida Europe has launched a leak detector to minimise spoilage in pre-packed retail products, such as hard, soft and grated cheese.
First Carlsberg announced a beer to coincide with the launch of Fallout 4, a computer game; now Australian craft brewer Black Hops Brewing has followed suit.
Ecolab has reformulated a floor cleaner to prevent pathogen transfer from the floor to food-contact surfaces.
Plandaí Biotechnology, Inc., a company that produces a line of extracts branded as Phytofare, has concluded a deal for the distribution of its ingredients in India.
Mars Food, the owner of Uncle Ben’s, has announced the first global standard for sustainable rice in partnership with the Sustainable Rice Platform (SRP).
Beingmate has joined forces with South Korean company Maeil Dairies to produce special medical purpose infant formula for the Chinese market.
New Zealand dairy giant Fonterra has been recognized for the development of its Milk Fingerprinting technology.
American fast-food operator Yum! Brands will separate into two independent, publicly-traded companies—one of which will consist of its entire China operation.
Brands often fall into the trap of thinking that consumers in emerging markets only want cheap, generic products. But these consumers are just as savvy as those in developed markets...
An exceptionally high proportion of Indonesian businesses lose out on deals to corrupt competitors, a global survey has revealed.
Global online retail giant the Alibaba Group has appointed a UK md to run its UK office, as part of plans to expand its business empire into Europe and facilitate...
Freedom Foods has sold a chunk of its 17.8% stake in the a2 Milk Company, just months afters its joint bid with Dean Foods to acquire the business failed.
RPC Superfos has partnered with Al Ain Dairy Company in the UAE to launch ice cream made from camel’s milk in RingLock tubs.
The baking and snacks industry must explore innovations in grains to meet the challenges of a growing population, according to PepsiCo's global R&D head.
As individual Indian states begin to lift their ban on Maggi noodles, Nestlé has been paving the way for a return to the shelves for the snack which has suffered...
Nestlé has expansion opportunities in developing markets in Asia and Latin America for its leading confectionery brand KitKat, according to the company’s head of chocolate countlines.